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🍎Who doesn’t love a great cookie!? This one is healthy AND delicious … and is super simple to make!

You can add dried fruit or nuts. You also can use plain instant oats in this recipe, it might take a few minutes less to bake and the texture will be less oat-ier.

3 Ingredient Apple-Oat Cookies

(makes 8 cookies)

• 4 oz (150 g) applesauce sweetened
• 1 cup (80 g) rolled oats
• ½ tsp cinnamon
• Sprinkle of sea salt

Preheat oven to 350°F/177ºC. Line a cookie sheet with parchment paper.

Add all 3 ingredients to a mixing bowl and mix thoroughly.

Using a 2 Tbsp scoop, scoop out the dough and place it on the baking sheet, spacing the cookie about 2 inches (5 cm) apart. Press the dough down with the bottom of a glass.

Bake the cookies for 15-16 minutes. They will be done when the edges start to brown.

Remove from the oven and let cool. Enjoy!

(These will keep for several days in the refrigerator.)